My oven is broken! I know, terrible right. It is pretty sad, but having no hot water for the two days before the gas man could come and take a look at the oven were way worse. The good news, the gas hot water is back on so no more cold showers plus I can still use the cook top. The bad news, my oven is still broken so no baking for awhile. Luckily or unluckily (as these were some of the cupcakes I was baking when the oven broke) I did make a number of cupcakes to share with you.
Over the weekend we had our first really hot days of the spring, now all Ican think about is icecream. I though it fitting for the weather and my September theme, sweets made of sweets, to have a quick attempt at a cupcake icecream stack. I had been wanting to try this fantastic idea from MyCakeSchool for so long and had a few cupcakes left over from another project. Head over to MyCakeSchool for the easy to follow tutorial accompanied by beautiful pictures of how to make a cupcake icecream. I cant wait for an occasion to make this idea on a bigger scale, a icecream party would be fun.